Alban

White
Harvest : by hand,
and collected in boxes
Transported at 7° C

Cinsault 62% - Grenache 38%

Yield : by hand
Maceration of 7 days at 7 ° for the Grenache
De-stemmed and fermented at the low temperature of 22°
Short time in the vat in order to reveal the fruit
Daily pumping over of the Grenache, in vat for 25 days
Ageing in vat and blending after the malolactic fermentation

Year after year this wine will be the witness of the vintage.
The blending and ageing will be achieved according to the inspiration of the vintage.
It will always astound you : wine of a new emotion, every time different.

Sébastien Fabrié
Trausse Minervois France

Tel : 00 33 (0) 6 11 47 26 08
Tel / Fax: (33) (0) 4 68 78 34 10
Email : info@domaine-tour-trencavel.com

Le Fou wine of AOC Minervois Domaine Tour Trencavel
La Livinere Trausse Minervois Wines Languedoc France

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